Discover the authentic taste of Ethiopia, the birthplace of coffee, with this expertly roasted medium blend. Crafted from premium Arabica beans grown in the highlands of Ethiopia, this coffee offers a delightful fusion of flavors. The medium roast profile enhances the beans’ natural brightness while maintaining their inherent complexity.

Expect vibrant notes of citrus, berries, and floral undertones, complemented by a subtle hint of chocolate. The medium roast strikes the perfect balance between acidity and body, providing a smooth, clean finish that lingers pleasantly on the palate. Ideal for coffee lovers who appreciate a well-rounded, aromatic cup, this blend is perfect for both casual drinkers and connoisseurs alike.

Whether you prefer it black to savor the pure flavors or paired with a splash of milk, this Ethiopian coffee delivers a consistently satisfying experience, celebrating the rich coffee heritage of Ethiopia with every sip. Perfect for drip, French press, or pour-over brewing methods.